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Latitude 2802'

Latitude 2802'
 

Seafood

 
Coastal Cuisine
 
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The food is eclectic - there is always something for every taste from health conscious (Mahi-Mahi with Mango Salsa) to pure rich decadence (Lobster Thermidor, Shrimp Gilroy and Oysters Rockefeller).

105 N. Austin St Rockport, Texas (361) 727-9009

Menu*

APPETIZERS

 
Latitude Oysters Six freshly shucked oysters with a margarita and jalapeno sorbet. $7.00
 
Freshly Shucked Oysters on the Half ShellOne-Half Dozen $5.00
One Dozen $9.00
 
Ceviche Traditional Native American dish of fish marinated in lime juice. Our recipe is seasoned with peppers, black beans, vinegar, garlic, onion and cilantro.$6.00
 
Shrimp Cocktail (8) $7.50
 
Crab Stuffed Mushrooms Mushroom caps filled with shrimp and crab meat stuffing. They are baked in white wine. $8.00
 
Fried Oysters Eight to twelve oysters fried in cracker meal and served with a chipotle sour creme sauce. $9.00
 
Craig's Custard Crab Cakes Two pan saute'ed cakes bound with custard - not bread. Served with a chipotle sour creme sauce. $9.00
 
Oysters Rockefeller Oysters on the half shell baked with spinach Florentine topped with hollandaise sauce. $9.00
 
Escargot Snails cooked in a red wine cream sauce seasoned with garlic, shallots, and brandy. $7.50
 

Entrees

** Chef's Special Entrees available nightly**
All entrees include soup du jour or salad, and side vegetables.
 
Catch of the DayA mild flavored fresh catch served your choice of four ways.
 
Fish Oscar Catch of the day, broiled and topped with crab meat and asparagus, covered with hollandaise sauce. $19.50
 
Fish Gilroy Catch of the day topped with a unique garlic buttered bread crust. $17.75
 
Broiled Catch of the Day Simply served with a tarragon and garlic butter compote. $16.75
 
Fish Papillote Steamed in a brown paper bag with white wine and topped with crab meat stuffing. $19.75
 
Salmon with Capers Sauteed with mixed herbs and garlic with a chardonnay caper butter sauce. $18.75
 
Shrimp over Angel Hair Pasta A mix of olives, capers, mushrooms, and tomatoes. Served with sauteed shrimp over angel hair pasta. $19.50
 
Shrimp Gilroy Shrimp served in a casserole dish, saute'ed in a garlic mushroom sherry wine sauce and topped with a garlic bread crust.$17.75
 
Stuffed Shrimp Six shrimp butterflied. broiled, stuffed and topped wih hollandaise sauce. You may choose among crab meat stuffing, spinach florentine stuffing or three of each.$23.00
 
Medallions of Duck Pan seared duck breast with a shallot and raspberry red wine reduction. $21.00
 
Steak Oscar Prime tenderloin topped with crab meat, asparagus, and hollandaise sauce. $25.00
 
Chicken Florentine Chicken baked with a spinach florentine topping and covered with hollandaise sauce. $16.75
 
Mediterranean Vegetables over Angel Hair PastaA mix of olives, capers, mushrooms, and tomatoes. Seasoned with European herbs over angel hair pasta.$13.50
 
Fried Shrimp (6) $14.75
 
Fried Oysters (8-12) $14.75
 
Fried Shrimp and Oyster Combo $14.75
 

Extras

 
Soup of the DayCup$3.75
Bowl$6.50
 
Dinner SaladMixed greens with fresh carrots, cherry tomatoes, black olives, mushroom, onions and sunflower seeds. Your choice of creamy roasted garlic, balsamic vinegrette or balsamic vinegrette with fresh blue cheese.
Regular$3.75
Large$6.00
 

DESSERTS

 
Creme Brulee $4.75
 
Cheesecake $4.75
 
Key Lime Pie $4.75
 
Sambuca Chocolate Mousse $4.75
 
Extensive Wine Menu and your Favorite Beer Many more fresh features changing daily.

* Menu items and prices are subject to change at any time.


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